Ellie's Kitchen
Ellie's Kitchen
Homemade food, cooked fresh for pickup every Saturday and Sunday.
Meet Ellie
Ellie started cooking for neighbors on weekends, long before it was ever a business — the food she grew up eating, made the way her mother taught her: slow-cooked stews, saffron rice, and desserts too good to keep to herself. Every dish on this menu is still made the same way, in small batches, only on Saturdays and Sundays.
How it works
We cook Halim, Aash, and vegetarian dishes from Southern Iran every Saturday and Sunday, using traditional recipes and quality ingredients. Order ahead and pick up at one of our locations.
Order online
Choose your dishes, a pickup location, and a Saturday or Sunday. Orders close at 4pm the day before.
We cook it fresh
Everything is cooked in small batches for your pickup day, from traditional family recipes.
Pick it up
Collect your order at the location you chose — just show your order number.